Gateway Grille 2008 Catering Appetizers Menu

Wraps:
• Prosciutto Wrapped Fresh Mozzarella with Basil, Roasted Peppers & Garlic, Served with a Balsamic Reduction
• Prosciutto Wrapped Grilled Pineapple with Leaks
• Prosciutto Wrapped Melon
• Grape Leafs with Shrimp, Feta, Spinach & Shiitake Mushrooms Served with at Lemon Butter Sauce
• Grape Leafs Traditional with Lamb & Rice
• Grape Leafs Vegetarian with Feta, Spinach & Shiitake Mushrooms
• Spring Rolls Vegetarian with Sweet & Sour & Hot Mustard (served hot)
• Spring Roll Shrimp with Sweet & Sour & Hot Mustard (Served Hot)
• Spring Roll Pork with Sweet & Sour & Hot Mustard (Served Hot)
• Tortilla Wrap with Southwestern Vegetables & Chicken
• Tortilla Wrap with Grilled Chicken Caesar Salad

Roulades:
• Prosciutto Roulade with Mascarpone Cheese Roasted Peppers & Melon
• Grilled Zucchini with Sundried Tomatoes, Basil & Smoked Mozzarella
• Grilled Zucchini with Fresh Mozzarella Grilled Asparagus Basil & Sundried Tomatoes
• Grilled Eggplant Roulade with Asparagus Roasted Peppers & Cream Cheese
• Armenian Cracker Bread with Assorted Stuffings Rolled & Cut into Slices
• Salmon, Red Onion, Caper & Red Pepper with Dill Cream Cheese
• Southwestern: Avocado, Grilled Chicken, Black Bean, Corn with Cilantro Cream Cheese
•Vegetarian: Sprouts, Black Beans Red & Yellow Pepper, Mush, Avocado & Cucumber, Lemon, Garlic Cream Cheese



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